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Tag archive for : organic

Tag archive for : organic

Natural phage solution more effective at reducing salmonella than chemical treatments

June 1, 2018

Posted : 2018 , News

PhageGuard featured in VMT magazine

February 23, 2018

Posted : 2018 , News

Phages prevent Listeria and Salmonella contaminations

January 6, 2016

Phage technology can prevent contamination with pathogens like Listeria and Salmonella during food production processes. Micreos has developed and registered several ‘green’ processing aids based on phage technology. A large American supplier of turkey meat has started treating its poultry products with these all-natural, organic products. “Phage technology has many … Continue reading

Posted : 2016 , News

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